xhonzi said:
RIP Taco Cabana.
Well, what I mean is that I don't live near one anymore.
:(
We were in Dallas last fall and ended up visiting my Sister-in-Law and family before we flew home. When she was driving us back to the airport, we insisted on lunching at Taco Cabana. She didn't understand the appeal since she could have lunch there any day of the week and never does.
There is very good reason for that, you cannot throw a rock in Texas without hitting a Taco Cabana. They're okay, but we Texans (espcially those like me with deep Mexican/Texican heritage) just find it to be another Mexican fast food place akin to Taco Bell.
TV's Frink said:
I have/get the same reaction when I see an On The Border, which I no longer live near (but you do!). It's just a run-of-the-mill chain Mexican restaurant, but there is something about their sour cream chicken burrito that just...
Um...
brb
Same goes for OTB, it is just so plain and generic that most folks I know despise it. Now, everyone I know praises their drink making abilities, but hardly anyone goes there for food.
I reckon we have a very particular taste for certain Mexican food, we have down home genuine Mexican food eateries that most of us prefer, I know I do.
I'll throw some out.
When in Corsicana, Texas; eat at Old Mexican Inn and be sure to the mix the orange dip with the salsa. Don't forget the Margarita.
When in Waco; eat at Ninfa's and get the crawfish enchiladas with a Ninfa-rita.
In Fort Worth you have several options, you cannot go wrong with Pappasito's, Uncle Julio's, or Mercardo Juarez.