I made this recipe for Indoneasian Beef Ren Dang.
Words are incapable of describing how delicious it is. The best curry I've ever eaten, nevermind ever cooked and it's really easy too. Throw it all in a blender, then throw that in a casserole pot and leave in the oven for hours. Yum yum! (Good news for for the Veggies, Quorn tastes pretty nice in it too).It made my day! :-)
FYI I only put in one Red Chilli (Instead of 3), that was enough to just make the eyes start to water on the last mouthful ;-)
Oh and if the BBC 'How to' video above ^ doesn't work for you, here is a YouTube link...