Some boffin would be minted if she/he/it discovered a Pork Crackling analogue.
I've been 26 years under the tofu and I do still miss it, more as a concept than a reality. I would probably be very ill if I actually ate some for real.
I accidentally had some contaminated Pringles in my mouth a month back and while the better half assured me they were only chicken flavour I correctly detected the bird corpse extract from the second or so it stuck to my tongue.
Her entire life of pecking bits on a conveyor belt while being limited to a Borg chamber like cage flashed before my eyes.
It was sad.
She never found a place to scratch the ground even before the end *sigh*.