You call cuts of pork steaks? I usually reserve that monikor for red meat. Regardless, I do dig on swine.
Post #1229447
- Author
- CHEWBAKAspelledwrong
- Parent topic
- Public Message
- Link to post in topic
- https://originaltrilogy.com/post/id/1229447/action/topic#1229447
- Date created
- 30-Jul-2018, 5:04 AM