^Awesome. That’s one of the known “secrets” Italians have been doing forever. The more variety of meats you add to the sauce, the better it becomes. Also, you can start off by cooking chopped onions with garlic and oil in the pot, before adding the tomato sauce and meat. Even adding half a green pepper cut into a few pieces enhances the sauce.
Post #1127433
- Author
- Sougouk
- Parent topic
- What Have You Been Eating?
- Link to post in topic
- https://originaltrilogy.com/post/id/1127433/action/topic#1127433
- Date created
- 7-Nov-2017, 5:26 PM